Description: Sweet natural wine (late harvest).
Alcohol content: 15% by vol.
Bottle size: 0,5L
Variety: Tinta de Toro
Ageing in barrel: 12 months
Residual sugar: 42g/L
Strong and high personality. The sensation is like when having a just squeezed grape juice but with a light alcohol sensation in mouth. Forest fruit jam aroma, very ripe with some notes of cherry, honey and black currant. Velvety and soft in mouth but very persistent.
Recommended for: starters as foiegras, duck confits, blue cheese, desserts...
Varieties: 100% Tinta de Toro (Tempranillo)
Alcohol: 13.5 % by vol.
Ageing: 3 months in oak barrels
Saturated deep magenta red with violet notes.
Crisp, clean, raspberry and blueberry fruits on the nose.
Velvety, creamy tannins, persistent length of palate and delightful full flavored finish. Perfect bubbling.
its good acidity is an ideal foil to the piquant richness of goat cheese, especially in a spring mix salad with almonds and cranberries. Quiches, glazed hams, beets, vichyssoise, gazpacho, chowders and even the myriad of flavors at Thanksgiving dinner, all traditionally challenging wine matches.